MANILA, Philippines (The Adobo Chronicles, Manila Bureau) – Just in time for UNDAS, the Filipino holiday remembering their dearly beloved, Jollibee has announced that beginning November 1, it is adding a new item to its regular menu. And what could be more appropriate for the top Filipino fast food chain than the Pinoy-est of all Filipino food: chicken adobo with rice!

Jollibee decided on adding adobo to its menu after it received harsh criticism from Filipino and international customers for removing the popular lumpiang shanghai from its regular offering.

From all indications, the new menu item will be welcomed by food-loving, budget-hunting Pinoys all over the world. Expect take-out adobo with rice to grace the tombs of loved ones this UNDAS!

Good job, Jollibee!